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INTERVIEW WITH ACF PRESIDENT CHEF RENE Marquis Marquis

Ed Manley, MCFBD, is inviting you to listen and learn from the 1st ever military President of the American Culinary Federation Chef Rene Marquis.   A CIA graduate, 21 year Army Master Sgt including 18th Airborne, Enlisted Aide to 5 Generals and 3 Admirals, Corporate Chef for Land ‘O Lakes and traveling the globe for ACF.  We talked about his move from Chinese restaurant dishwasher to the CIA to Army; feeding Seal Team Six, jumping out of planes, why hire military chefs, why join the ACF, why taste your food before serving it and much more.

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